Tag: bbq

Perfecting a Smoked Thanksgiving Turkey

I hardly consider myself a poultry pro. When I was growing up, I was a picky child. Every time I would go out to eat with my family, when the question of, “Where does everybody want to go eat?” arised, my suggestion was always, “Somewhere…

Something to Consider Before Purchasing a Pit Barrel Cooker

When I make a decision on an investment in a product, the first thing I consider is the value of the product versus the price being asked for it. Secondly, and this coincides with ‘value’, I look into the quality of said product: is…

Beware of the Race for Followers on Instagram in the BBQ Community

Back in 2018, I was on fire for most of the year as I consistently posted my food photos, largely consisting of smoked meat, on Instagram. Then, as I was finishing my bachelor’s degree, life got busy. November 2018, my mother had a stroke….

Back to the Stick Burner for BBQ: Humble Beginnings and a Labor of Love

As I’ve referenced a few times on this site, the first smoker I ever used — the one I learned how to barbecue with — was an vertical Brinkmann Trailmaster offset smoker. It was adopted by myself, as the folks who were kind enough…

Are Premium (Jealous Devil, FOGO, Primo, etc.) Charcoal Brands Worth Buying?

Before I delved deep into grilling or any kind of barbecue, I genuinely thought that Kingsford was the charcoal out there that everyone used. I never heard of barbecue competitions, if I’m being completely honest, and entering the world of barbecue flipped my entire paradigm…