Tag: Thoughts

Frauds in the Barbecue Community on Instagram

Last year, when I posting like a madman on Instagram, slanging and hanging meats in the Barrel House Cooker all spring and summer long in the middle of taking classes for the degree that I finished up back in December, I was approached by…

Crazy Cajun Chicken Wings on the Blackstone Griddle (Recipe!)

This is a quick, easy and simple one! I bought a 4 lb. pack of chicken wings from my local grocery store, cut off the wing tips (and disposed of them) and separated the drums from the flats. This made up a little over…

The Absolute Best Oil for Seasoning Your Blackstone Griddle

People argue about it like cats and dogs on the Blackstone Griddle Owners group on Facebook. It has been going on for years, almost daily. You have the crowd who are flax oil die-hards — not for cooking with it, but merely for seasoning…

Ribeyes and Bacon-Fried Corn on the Blackstone Griddle (Recipe!)

I had two ribeyes weighing in at a combined weight of 2.10 lbs. that I purchased from Food Lion; they were quite thick, so cooking times vary. Recipe For the ribeyes: — I used the Blackstone Steakhouse seasoning (I had a little sample pack…

The Importance of Seasoning Your Blackstone Griddle

August 2017, I went to Wal-Mart to check out what kind of discounts there could possibly be in the outdoor section. August is the time of the year when places like Wal-Mart, Lowes and Home Depot begin marking down different grilling and barbecue accessories,…